Agriculture
India has seen a huge growth in cooperative societies mainly in the farming sector, since 1947 when the country gained independence from Britain. The country has networks of cooperatives at the local, regional, state and national levels that assist in agricultural marketing
Agri Roots e-Magazine
Agri Roots e-Magazine aims to publish the most recentknowledge in the fields of agriculture,horticulturefoodscience,biotechnology, and life science. This would aid in the global dissemination of scientific knowledge and the most recent discoveries Â
WHEAT INFORMATION
Wheat is produced on the third most acres in the United States following corn and soybeans. In 2021, the United States produced 1.65 billion bushels of wheat on 37.2 million acres
Wheat is a grass that is widely grown for its seed, a cereal grain that is a common diet all over the world. The genus Triticum is made up of numerous kinds of wheat. wheat cultivation began in the Fertile Crescent
RICE INFORMATION
Pusa Basmati rice is a premium long grain variety known for its exquisite aroma soft and long slender grains. It’s a hybrid developed by the Indian Agricultural Research Institute IARI and is particularly popular for dishes like biryani and pulao.
PR 14 rice a popular non-basmati variety, is esteemed for its exceptional culinary qualities. With medium grain size and a delightful aroma, PR 14 rice captivates taste buds in every dish.Â